首頁/水餃水餃不必「等水煮沸後」才下鍋！網曝「內行煮法」：皮更Q彈、不黏鍋香菜控贏了！屏東餃子王「香菜豬肉餃」奪冠 背後研發故事超有愛自助吧見「這物當火鍋料」！日本友人整盤丟下鍋 網愣：想尖叫韭菜水餃1顆7元竟「0豬肉餡」被批超雷…店家神回覆網傻眼：這麼硬拗？永和鍋貼名店急PO尋人啟事！他誤賣41顆「破皮水餃」網笑翻：邊煮邊罵髒話1
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